You are not going to find a mojito like this at a bar. Put Your Own Twist on the Original Mojito Recipe. The classic mojito is simple and delicious. We went in search of the best mojito in the world and we found it. Add the rum and top with club soda, stir well.

Try these variations on the original mojito recipe: Try tequila: An easy way to switch up the mojito formula is … Living Overseas TV 652,438 views. Add BACARDÍ Carta Blanca rum to the cool, crispness of freshly squeezed lime and mint on ice.

The Original BACARDÍ Mojito. Youve just created a refreshing Original BACARDÍ Mojito – the perfect rum cocktail for sundown and other magical moments. This contemporary concoction was created to commemorate the commitment that Bacardi has with sports and honors the “Miami Open". THE INGREDIENTS 50 ml BACARDÍ Carta Blanca Rum 4 lime wedges 12 fresh mint leaves 2 tsp extra fine sugar 25 ml soda water / club soda Sprig of fresh mint Try these variations on the original mojito recipe: Try tequila: An easy way to switch up the mojito … The key to a good mojito is muddling lime, sugar and mint together first. Bacardi Mojito (Original Recipe) hansbums.

The cocktail delivers vibrant wood and molasses flavors that combine with the elegant flowery aromas of St. Germain and the soft refreshing acidity of fresh ruby red grapefruits create the perfect flavors symphony. 4:15. This basically means crushing it all in a jug, or glass to release the flavours of the fruit and herbs.

The classic mojito is simple and delicious. ... Best Mojito Recipe - Cuban Mojito - Duration: 4:15.

Put Your Own Twist on the Original Mojito Recipe. It’s also a great springboard for making your own mojito creations. It takes too long to make. Add the simple syrup or sugar and fill the glass with ice. It’s also a great springboard for making your own mojito creations. Loading... Unsubscribe from hansbums? A mojito is a Cuban cocktail combining white rum, soda water, fresh lime juice and sugar, and it’s a super refreshing cocktail with a boozy hit.
In a tall glass, muddle or mash together the mint leaves and lime.